Preparing for an emergency is important, especially when it comes to ensuring your family has enough food to last for an extended period of time. That's where the 1080 Serving Bulk Emergency Food Supply comes in. This product provides a variety of delicious entrees and breakfast options to keep you and your family nourished in any situation.
Here is a breakdown of how much of the 1080 Serving Bulk Emergency Food Supply a family of each size will need for a 30-day emergency:
For Couples:
Total Calories needed: 62,400 (2,080 x 30)
Total servings needed: 480 (2 servings per pouch x 240 pouches)
Total weight of food: 67.5 lbs (7.5 lbs x 9 buckets)
1080 servings / 2 people = 540 servings per person
540 servings / 30 days = 18 servings per day per person
Each pouch contains 4 servings, so 18 servings / 4 servings per pouch = 4.5 pouches per day per person
Total number of pouches needed for 30 days for a couple: 4.5 pouches x 2 people x 30 days = 270 pouches
Total weight for 30 days for a couple: 270 pouches x 0.75 lbs (average weight per pouch) = 202.5 lbs
For Families of Four:
Total Calories needed: 124,800 (2,080 x 30 x 2)
Total servings needed: 960 (2 servings per pouch x 480 pouches)
Total weight of food: 135 lbs (15 lbs x 9 buckets)
1080 servings / 4 people = 270 servings per person
270 servings / 30 days = 9 servings per day per person
Each pouch contains 4 servings, so 9 servings / 4 servings per pouch = 2.25 pouches per day per person
Total number of pouches needed for 30 days for a family of four: 2.25 pouches x 4 people x 30 days = 270 pouches
Total weight for 30 days for a family of four: 270 pouches x 0.75 lbs (average weight per pouch) = 202.5 lbs
For Families of 6:
Total Calories needed: 187,200 (2,080 x 30 x 3)
Total servings needed: 1,440 (2 servings per pouch x 720 pouches)
Total weight of food: 202.5 lbs (22.5 lbs x 9 buckets)
1080 servings / 6 people = 180 servings per person
180 servings / 30 days = 6 servings per day per person
Each pouch contains 4 servings, so 6 servings / 4 servings per pouch = 1.5 pouches per day per person
Total number of pouches needed for 30 days for a family of six: 1.5 pouches x 6 people x 30 days = 270 pouches
Total weight for 30 days for a family of six: 270 pouches x 0.75 lbs (average weight per pouch) = 202.5 lbs
Emergency food needed for single person for 30 days:
here are the calculations for a single person based on a 30-day supply:
Caloric requirements per day: 2,000
Total caloric requirements for 30 days: 60,000
Number of pouches needed for 30 days:
Cheesy Lasagna: 4 pouches (16 servings x 4 = 64 servings, 320 calories per serving)
Creamy Pasta: 6 pouches (12 servings x 6 = 72 servings, 250 calories per serving)
Pasta Alfredo: 4 pouches (16 servings x 4 = 64 servings, 270 calories per serving)
Chili Mac: 4 pouches (12 servings x 4 = 48 servings, 310 calories per serving)
Chicken Noodle Soup: 6 pouches (12 servings x 6 = 72 servings, 130 calories per serving)
Savory Stroganoff: 6 pouches (12 servings x 6 = 72 servings, 210 calories per serving)
Hearty Tortilla Soup: 4 pouches (12 servings x 4 = 48 servings, 220 calories per serving)
Potato Pot Pie: 4 pouches (12 servings x 4 = 48 servings, 300 calories per serving)
Teriyaki and Rice: 2 pouches (4 servings x 2 = 8 servings, 240 calories per serving)
Baked Potato Casserole: 4 pouches (12 servings x 4 = 48 servings, 260 calories per serving)
Tomato Basil Soup: 6 pouches (12 servings x 6 = 72 servings, 110 calories per serving)
Southwest Beans and Rice: 6 pouches (12 servings x 6 = 72 servings, 230 calories per serving)
Cheesy Macaroni: 4 pouches (12 servings x 4 = 48 servings, 230 calories per serving)
Strawberry Granola Crunch: 5 pouches (12 servings x 5 = 60 servings, 210 calories per serving)
Brown Sugar and Maple Multi-Grain Cereal: 10 pouches (12 servings x 10 = 120 servings, 250 calories per serving)
Crunchy Granola: 5 pouches (12 servings x 5 = 60 servings, 250 calories per serving)
Apple Cinnamon Cereal: 10 pouches (12 servings x 10 = 120 servings, 240 calories per serving)
Total number of pouches needed: 97 pouches.
Based on these calculations, a single person would need 97 pouches of food to last them for 30 days.
Keep in mind that these calculations are based on the assumption that this emergency food supply will be the only source of food for each family member for 30 days. It's always a good idea to supplement with fresh produce and other non-perishable items if possible. Also, individual caloric requirements may vary based on age, gender, and activity level, so adjust accordingly.
Now, let's take a look at how several families are planning for emergencies with the survival food buckets
The Johnson Family, a family of four,
has purchased two buckets of the 60 Serving Freeze Dried Meat Bucket + 20 Servings of Rice. They plan on supplementing their meals with fresh fruits and vegetables from their garden. They have also purchased additional protein sources, such as canned beans and tuna, to add to their meals.
The Lee Family, a family of five,
has purchased 12 buckets of the 720 Serving Meat Bucket. They plan on using the food supply for emergencies, but also for camping trips and other outdoor activities. They have also invested in a propane stove to cook their meals during an emergency.
The Brown Family, a couple,
has purchased one bucket of the Emergency Supply Gluten Free Fruit Variety - 120 servings. They plan on using the food supply for camping trips and other outdoor activities, but also for emergencies. They have also purchased a solar-powered generator to ensure they have power during an emergency.
No matter the size of your family, buying a bucket at The Survival Prep Store can provide you peace of mind knowing you have enough food to last in an emergency. With a 25-year shelf life and grab-and-go handles for easy transport, this product is a great investment for any family. Just remember to adjust your diet accordingly and supplement with additional food sources if necessary.
Here are some tips on emergency food prepping for a family:
Start by assessing your family's needs: Before you start preparing, take stock of your family's dietary needs and preferences. Consider factors such as allergies, special diets, and age-related dietary requirements.
Plan for at least two weeks of food supply: In an emergency, it is advisable to have at least two weeks' worth of food supply for your family. This will give you enough time to find alternative food sources or for help to arrive.
Choose non-perishable food items: Select non-perishable food items that can last for a long time without refrigeration or cooking. Canned foods, dried fruits, nuts, and seeds, powdered milk, and cereal bars are some examples of non-perishable food items.
Store food in a cool, dry place: To ensure that your emergency food supplies remain fresh and safe for consumption, store them in a cool, dry place away from direct sunlight, heat, and moisture.
Consider water and cooking needs: In addition to food, ensure that you also have an adequate supply of drinking water and cooking fuel such as propane or charcoal. We recommend The Heater Buddy.
Rotate your supplies: To ensure that your emergency food supplies remain fresh, rotate them regularly. Use the oldest supplies first and replace them with new ones.
Don't forget about utensils and cooking tools: Make sure you have the necessary utensils and cooking tools to prepare and eat your emergency food supplies. This includes can openers, cooking pots, utensils, plates, and cups.
Plan for special needs: If any member of your family has special needs such as baby formula or medications, ensure that you have enough supplies to last during an emergency.
